Elsa wrote "Recipe: Parmigiano Reggiano, Ricotta and Spinach Gnudi with Anchovy-Garlic Butter. #PASTA | GNOCCHI | NOODLES | DUMPLINGS" at 15 Bligh St, Sydney NSW 2000, Australia.

Recipe: Parmigiano Reggiano, Ricotta and Spinach Gnudi with Anchovy-Garlic Butter.       #PASTA | GNOCCHI | NOODLES | DUMPLINGS
Made with lots of and in California
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